I look forward to strawberries every April. At their peak, they're bright red, juicy and just the right balance of sweet and tart. In my house, strawberries don't last long. My kids absolutely love ...

Basque Burnt Cheesecake 🍰🔥 That “ugly but elite” dessert that tastes way too good to be legal 😭💥 Dark, caramelized top on the outside but unbelievably creamy, soft, and melt-in-your-mouth on the ...

Looking for a creamy and decadent cheesecake that's almost impossible to mess up? A classic Spanish recipe has seen a surge in popularity since mid-March as millions of Americans stuck at home ...

Recently, I wrote about a paella fundraising dinner to benefit the Santa Cruz Symphony. Joan Moore emailed to say that burnt Basque cheesecake is the perfect dessert for a Spanish-themed meal. Burnt ...

My first bite of Basque cheesecake was a revelation. I’ve never been a fan of super-rich New York-style cheesecake, so it was as if Basque cheesecake—which is decidedly less sweet and really lets the ...

3) Line the pan with 2 sheets of parchment paper, in such a way to make sure it comes about 2 inches above the pan 4) Place the pan in a baking sheet 5) Using a hand mixer, in a large bowl cream ...

Whenever my wife and I go to a fine-dining restaurant, I struggle to choose between more avant-garde dessert options and something familiar. My first thought on seeing “burnt Basque cheesecake with ...

Move over New York cheesecake. The popular, in-demand, buzz-worthy cheesecake of the moment hails from Spain, has no real crust and is served, ahem, burnt. Ever had Basque cheesecake? You're in for a ...